There has been much talk of the success of international spirits brands in China, and evidence of high demand for brown spirits in particular. Undeniably sales are growing, but does...
Mead, otherwise known as honey wine, is one of the oldest alcoholic beverages known to man and proved popular among historical communities such as the Vikings and Ancient Greeks. It...
Following the news released in January to ban the use of non-biodegradable plastic straws and stirrers across its entire global business, Pernod Ricard USA has made another step forward in...
Coca-Cola is showing that it is adapting to the new low-sugar environment, with its quarterly results beating analyst expectations.
In the 1980s, Aqua Libra made a name for itself as a pioneering flavoured water brand, before fading into obscurity. Its return this year highlights a dramatic change in fortunes...
Many think of beer as a high calorific drink which is likely to give you a beer belly. The move towards healthier lifestyles has meant that beer manufacturers are urged...
Today the 'sugar tax' takes effect - here, we've picked out three of the most interesting examples of sugar levies and examined their varying impacts on soft drinks volumes.
In recent years juice consumption has suffered from high price points and the demise of the sit-down breakfast. Now the category’s leading brand in the UK has decided to hedge...
The Scottish parliament has agreed that the minimum price of a unit of alcohol should be 50p, which has bolstered support for further increases.
Hojicha, a roasted green tea traditional in Japan, is booming in Japan as an aromatic ingredient for varieties of food and drinks.
